All posts by: newadmin
Grilled Scotch fillet with smoky eggplant salad
Grilled Scotch fillet with smoky eggplant salad 4 scotch fillet steaks1 tablespoon olive oil1 large eggplant1 punnet grape tomatoes (halved)1 Lebanese cucumber (diced)1/4 cup flat leaf parsley (leaves picked)1 tablespoon lemon juice1 tablespoon caramelised balsamic vinegar1 pomegranate (seeds removed) Cut a few slits in the eggplant and place directly over a gas flame. Cook for [...]
Maple and honey roasted easy carve leg of lamb
Maple and honey roasted easy carve leg of lamb 1.5 kg boneless leg of lamb80 ml 1/3 cup extra virgin oil60 ml 1/4 cup) lime juice2 cloves garlic crushed2 cm piece ginger (finely grated)2 tsp ground cumin3 tsp smoked paprika2 tbsp maple syrup2 tbsp honeyRoasted Vegetables (to serve) Place oil, juice, garlic, ginger, spices, syrup [...]
Lamb rump steaks with Chinese-style salad
Lamb rump steaks with Chinese-style salad 600 g lamb rumpo steak trimmedMarinade2 cloves garlic (finely chopped)2 tsp canola oil1 tsp sugar1 tsp Chinese five spice1 tsp salt reduced soy saucePickled carrot3 tsp sugar1 tsp fine salt1 tbsp rice wine vinegar1 carrot (shaved into ribbons)Salad4 cups shredded Chinese cabbage1 small red capsicum (cut into strips)1/2 cup [...]
Tikka masala lamb loin chops
Tikka masala lamb loin chops 8 lamb loin chops (fat trimmed)1 tbsp vegetable oil1 brown onion (thinly sliced into wedges)1/2 cup tikka masala curry paste4 cm piece ginger (finely grated)2 garlic cloves (crushed)400 ml can light coconut cream1 tsp brown sugar250 g baby tomatoes (halved)80 g baby spinach (chopped)1.5 tbsp slivered almonds (toasted)1/2 cup coriander [...]
T-Bone steak with Chilli, Celery Salt & Charred Corn
T-Bone steak with Chilli, Celery Salt & Charred Corn 4 T-bone steaks2 tbsp sea salt flakes1 stalk celery (coarsely grated)1 small fresh red chilli (finely chopped)2 tsp fennel seeds4 whole corn in husks50 g butter (at room temperature)2 tbsp chopped chives Remove the steaks from the fridge about 15-20 minutes before cooking.Preheat oven to 180C. [...]
BBQ Brined Chicken Breast W. Lemon Garlic Green Beans
BBQ Brined Chicken Breast W. Lemon Garlic Green Beans 6 large chicken breastsFor the marinade:1/4 cup soy sauce1/4 cup balsamic vinegar we used white balsamic2 Tablespoons olive oil2 Tablespoons brown sugar1 Tablespoon Worcestershire sauce1 Tablespoon dijon mustard1 teaspoon dried thyme3 cloves small garlicchopped or 2 largeJuice of 1 limeLarge handful parsley chopped (roughly 4 "loose/heaping" [...]
